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Completing the Fundamentals of F&B course program can open up opportunities for you to work in some of the most prestigious companies in the food and hospitality industry. Many top companies in the industry value employees who have completed industry-specific training programs and prioritize hiring individuals who have completed these courses.



The initiative has two levels of training:
Instructor training + student learning material
Full access to PMI real questions based Mock tests (LMS)
Complete books pack (PMBOK 6TH Edition, 7th Edition and Agile Practice Guide)
FREE: PMI registration process guide
| Date | Day | Time |
|---|---|---|
| 20th March | Sunday | 10:00 – 15:00 |
| 21th March | Monday | 10:00 – 15:00 |
| 22th March | Tuesday | 10:00 – 15:00 |
| 23th March | Wednesday | 10:00 – 15:00 |
| 24th March | Thursday | 10:00 – 15:00 |
| 25th March | Friday | 10:00 – 15:00 |
| 26th March | Saturday | 10:00 – 15:00 |
| Date | Day | Time |
|---|---|---|
| 6th March | Sunday | 10:00 – 15:00 |
| 7th March | Monday | 10:00 – 15:00 |
| 8th March | Tuesday | 10:00 – 15:00 |
| 9th March | Wednesday | 10:00 – 15:00 |
| 10th March | Thursday | 10:00 – 15:00 |
| 11th March | Friday | 10:00 – 15:00 |
| 12th March | Saturday | 10:00 – 15:00 |